DANS LE NOIR ? AN UNUSUAL RESTAURANT
A gastronomic and convivial experience awaits for you at the Radisson Blu Hotel Nantes, in the heart of Nantes. This gastronomic, convivial and surprising experience looks like a real sensory journey! The gourmet menu is composed by the chef of the Radisson Blu Hotel, using fresh ingredients to taste with a strict selection in the dark of fine wines.
Enjoy also a surprising moment to socialize. Freed from our preconceptions and social conventions, any people next to you becomes a source of curiosity. The experience is made possible by an unexpected guide, making a visit a unique encounter with something different.
A SENSORY JOURNEY
OPEN MINDED CONVIVIALITY
AN ENCOUNTER WITH DIVERSITY
TASTY, REFINED CUISINE
Our gourmet cuisine is based on a rigorous selection of quality ingredients and the talent of the chef of the Radisson Blu Hôtel Nantes, our chef and his team, who develop menus suitable for an unconventional experience. What we consider important is the harmony of flavours in a menu and the authenticity of the tastes in a pitch dark environment.